1001

Persian Saffron

Persian saffron · Qaen, Iran

A thousand and one nights fit in a single thread

Super Negin from Qaen, direct from origin, for restaurants and gourmet shops.

One thread, one night. هزار و یک

Origin

One place: Qaen, in South Khorasan, with centuries of saffron tradition.

Purity

Red stigma only, no yellow style. More colour and aroma with less saffron.

Craft

Picked by hand at dawn and packed in Valencia in glass jars and airtight tins.

Direct from origin

No middlemen: we buy directly in Qaen. Super Negin at trade prices.

Pickers in straw hats harvesting saffron flowers in the field

The harvest

Picked by hand, flower by flower

In autumn the fields turn purple. The flowers are picked before sunrise and the stigmas are separated by hand that same morning.

Saffron flower at dawn in a field in Qaen

The name

A story every night

In One Thousand and One Nights, Shahrazad saved her life by telling a story every night. Every saffron thread is a small story too: a flower that opens in autumn, is picked by hand before sunrise and separated one by one. That is why we are called 1001.

Learn more →

Formats

Four formats, the same saffron

1001 range: 2 g and 5 g jars and 50 g and 100 g tins

For professionals

Do you run a restaurant or a gourmet shop?

We buy directly at origin, with no middlemen. We will send you a sample to try in your own kitchen and, if you like it, we will share our trade prices and the 50 g and 100 g tins for daily use.

Request a sample